MENU

TASTING MENU

Our kitchenstaff recommend the Tasting Menu:

A selection of dishes, mostly from this menu:

  • 4-course Tasting Menu €49.50
  • 5-course Tasting Menu €58.50
  • 6-course Tasting Menu €66.50
  • 7-course Tasting Menu €73.50

A vegetarian option of the Tasting Menu is available.

We can pair each dish with wine:

€7.00 per glass or €4.00 per ½ glass

The Tasting Menu is only available for the entire table.

À LA CARTE

TO START WITH

Trout / horseradish / kohlrabi / shiso€15,50
Wine suggestion : Tenuta di Salviano, Orvieto Classico Superiore, Italy
Langoustine / sweet pepper / bergamot / avocado / XO sauce €20,50
Wine suggestion : Château Viranel, Languedoc AOP, France
Veal sweetbread prepared on hay / puffed garlic / aceto balsamico / artichoke / parsley€17,00
Wine suggestion : Kruger, Chardonnay, Piekenierskloof, South Africa
Risotto with Parmesan Cheese / hazelnuts / mushrooms/ truffle tapenade€14,50
Wine suggestion: Sonberk, Pálava, Moravië, Czech Republic
Jerusalem artichoke / trompette de la mort / umeboshi / kataifi €14,50
Wine suggestion : Schloss Reinhartshausen, Rheingau,

TO CONTINUE WITH

Brill fish / pomegranate / smoked bacon / Dutch pea cream €17,75
Wine suggestion : Fontanafredda, Roero Arneis DOCG, Piëmonte, Italy
Victoria perch / pumpkin / dill / mango / beurre blanc with sambai€16,50
Wine suggestion: Kruger, Chardonnay, Piekenierskloof, South Africa
Beef bavette / sweet potato / beech mushroom / arugula / own gravy€18,50
Wine suggestion : Palacio Quemado, Ribera del Guadiana, Spain
Sauteed duck fillet / miso cream / water-chestnut / broad bean / poultry gravy with orange€18,00
Wine suggestion : Passo del Sud, Puglia IGP, Italy
Vietnamese “Chay”with ox heart cabbage/ cocos / fermented soy bean sauce€14,50
Wine suggestion: Sonberk, Pálava, Moravia, Czech Republic

TO END WITH

Cheese platter: Selection of domestic and imported cheeses€15,50
Wine suggestion: Sampling of 3 fortified wines
Green apple / matcha / goat cheese€13,00
Wine suggestion: Soalheiro, Minho, Portugal
Mandarin / chocolate / tarragon / ginger €13,00
Wine suggestion : Béres, Tokaji Béres, “Magita Édes”, Hungary

Do you suffer from a food allergy? Please let the staff know!

MENU

TASTING MENU

Our kitchenstaff recommend the Tasting Menu:

A selection of dishes, mostly from this menu:

  • 4-course Tasting Menu €49.50
  • 5-course Tasting Menu €58.50
  • 6-course Tasting Menu €66.50
  • 7-course Tasting Menu €73.50

A vegetarian option of the Tasting Menu is available.

We can pair each dish with wine:

€7.00 per glass or €4.00 per ½ glass

The Tasting Menu is only available for the entire table.

À LA CARTE

TO START WITH

Trout / horseradish / kohlrabi / shiso€15,50
Wine suggestion : Tenuta di Salviano, Orvieto Classico Superiore, Italy
Langoustine / sweet pepper / bergamot / avocado / XO sauce €20,50
Wine suggestion : Château Viranel, Languedoc AOP, France
Veal sweetbread prepared on hay / puffed garlic / aceto balsamico / artichoke / parsley€17,00
Wine suggestion : Kruger, Chardonnay, Piekenierskloof, South Africa
Risotto with Parmesan Cheese / hazelnuts / mushrooms/ truffle tapenade€14,50
Wine suggestion: Sonberk, Pálava, Moravië, Czech Republic
Jerusalem artichoke / trompette de la mort / umeboshi / kataifi €14,50
Wine suggestion : Schloss Reinhartshausen, Rheingau,

TO CONTINUE WITH

Brill fish / pomegranate / smoked bacon / Dutch pea cream €17,75
Wine suggestion : Fontanafredda, Roero Arneis DOCG, Piëmonte, Italy
Victoria perch / pumpkin / dill / mango / beurre blanc with sambai€16,50
Wine suggestion: Kruger, Chardonnay, Piekenierskloof, South Africa
Beef bavette / sweet potato / beech mushroom / arugula / own gravy€18,50
Wine suggestion : Palacio Quemado, Ribera del Guadiana, Spain
Sauteed duck fillet / miso cream / water-chestnut / broad bean / poultry gravy with orange€18,00
Wine suggestion : Passo del Sud, Puglia IGP, Italy
Vietnamese “Chay”with ox heart cabbage/ cocos / fermented soy bean sauce€14,50
Wine suggestion: Sonberk, Pálava, Moravia, Czech Republic

TO END WITH

Cheese platter: Selection of domestic and imported cheeses€15,50
Wine suggestion: Sampling of 3 fortified wines
Green apple / matcha / goat cheese€13,00
Wine suggestion: Soalheiro, Minho, Portugal
Mandarin / chocolate / tarragon / ginger €13,00
Wine suggestion : Béres, Tokaji Béres, “Magita Édes”, Hungary

Do you suffer from a food allergy? Please let the staff know!